Wednesday, November 4, 2009

Welcome!

Welcome to my kitchen!  I love to cook, and have recently changed my diet to accomodate my 6 month old's dairy, soy and gluten intolerances.  I am also avoiding nuts just to be on the safe side.  After a few days of panic, I realized that many of the meals I already loved could be made without allergens.  I have also found great inspiration from other food bloggers who have similar food allergies.  Please join me as I share my gluten, soy, dairy and nut free recipes with you!